Rosehips, WholeBotanical Name: Rosa canina L.
Directions: To prepare as a tea, pour 8 oz. boiling water over 1-2 teaspoons of herb. Cover and steep for 5-10 minutes, strain and serve immediately.
Quality Notes: Rosehips color and flavor vary with harvest time. If harvested a little early, the color is bright red, with a tart flavor (alot of yellow color denotes a premature harvest and inferior quality). If harvested later, the hips are dark red to red-black and have a sweeter, jam like flavor.
Kosher: KSA Certified
|Serving Size 1 tsp (1.7g)|
|Servings About 268|
|Amount per||% Daily|
|Rosehips, whole (fruit)||1.7g||**|
|* Percent Daily Values are based on a 2,000 calorie diet.
** Daily Value not established.