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Home > Health Conditions > Blood Sugar >
Best Noni contains pure dried Morinda citrifolia
fruit, commonly known as “Noni.” The Morinda citrifolia plant has a long herbal
history in Southeast Asia and the South Pacific, and is considered beneficial
for a wide variety of uses. Noni fruit, recognized as a valuable food source and
approved by the U.S. government since World War II, contains vitamin C1 and
other nutritious substances.
NONI: Traditional Folk Remedy
Morinda citrifolia is well
known throughout tropical regions of Asia, the South Pacific and the Caribbean.
There are no fewer than 40 common names for this remarkable plant. In the South
Pacific, the fruit of Morinda citrifolia goes by the name “Noni.” Highly
esteemed for its nutritional value, Noni was approved by the U.S. government
during World War II as a food for American soldiers in the Pacific. Noni is also
a prized traditional folk remedy among Pacific island cultures and is considered
useful for a wide variety of ailments.2,3
Pharmaceutical research has uncovered a number of active constituents in the
roots, leaves and fruit of Morinda citrifolia. Noni fruit, in addition to
vitamin C, contains antibacterial compounds and beneficial polysaccharides.4,5

Benefits
Stimulates Cell Repair
Noni fruit has recently been found to contain a substance given the name
“proxeronine” which is believed to increase levels in the body of an alkaloid
called “xeronine.” Preliminary unpublished investigations indicate that xeronine
is vital for the regeneration of cell structures and maintenance of cellular
functions. This intriguing discovery may in large measure explain Noni’s
wide range of reported beneficial effects.
Supports Immune Function
Anecdotal clinical reports on
the use of Noni fruit include improvement in the body’s resistance to viruses,
yeast, fungi, and bacteria. These observations are supported by current research
studies performed at the University of Hawaii.5 Noni fruit extracts showed an
ability to enhance the immune response in mice.
Additional reports on the
current uses on Noni which coincide with the traditional uses include:
1) Effective against fatigue,
2) Support for joint function and control of the inflammatory response,
3) Maintenance of normal blood-sugar levels.
Noni is safe and free of side
effects. As a supplement, it should be taken on an empty stomach to prevent
breakdown by stomach acid of the natural enzymes present in Noni fruit.
Safety
Suggested Adult Use: As an herbal supplement, take 2 capsules three times daily, with
or without food.
Does Not
Contain: milk, egg, wheat, corn, sugar, sweeteners, starch, salt, or
preservatives.
Scientific
References
1. Peerzada, N., Renaud, S.,
Ryan, P. Vitamin C and elemental composition of some bushfruits. Journal of
Plant Nutrition 1990;13(7):787-93.
2. Morton, J. F. The ocean-going Noni, or Indian Mulberry (Morinda citrifolia,
Rubiaceae) and some of its “colorful” relatives. Economic Botany
1992;46(3):241-256.
3. Weiner, M.A. Ethnomedicine in Tonga. Economic Botany 1971;25(4):423-450.
4. Levand, O., Larson, H.O. Some chemical constituents of Morinda citrifolia.
Department of Chemistry, Universities of Guam and Hawaii.
5. Hirazumi, A., et. al. Immunomodulation Contributes to the Anticancer activity
of Morinda citrifolia (Noni) fruit juice. Proc. West. Pharmacol. Soc.
1996;39:7-9.
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