A broad-spectrum flavonoid product formulated from three separate but
complementary flavonoid classes. The flavone glycosides of the famed Ginkgo
biloba extract are combined with the anthocyanosides of bilberry extract,
and with the grape seed proanthocyanidins, in nutritionally significant amounts.
All three of these are standardized plant extracts having reliable antioxidant
potency and are traditionally recognized for their healthful properties
including support of blood circulation and capillary strength and integrity.*
Combines the best sources of proanthocyanidins for broad-ranging benefits.
NutriCology’s grape seed extract raw material comes from France and is the
highest quality available. It contains not less than 95% total polyphenols
including 83% oligomeric proanthocyanidins (according to the industry standard,
determined as the difference between total polyphenols and monomeric polyphenols).
Due to their superior water solubility, they are absorbed well and are generally
Suggested Use: As a dietary supplement, 1 or 2 capsules two or three
times daily with meals, or as directed by a healthcare practitioner.
|Servings per container
|Amount per serving:
|Ginkgo (Leaves) Extract (standardized to 24%
Flavonglycosides and 6% Terpene Lactones)
|Bilberry (Berries) Extract (standardized to 25%
|Grape Seed Extract (Standardized to 95% Polyphenols
including 83% Oligomeric Proanthocyanidins)
Other ingredients: Hydroxypropyl methylcellulose, cellulose, L-leucine.
This nutrient is of the highest quality and purity obtainable, free of all
common allergens (antigens), and does not contain preservatives, diluents, or
Keep in a cool, dry place, tightly capped.