Cellulose is an excellent source of insoluble fiber. Unlike soluble fiber,
insoluble fiber does not feed undesirable bacteria well and is not readily
fermented into short chain fatty acids. It has no effect on cholesterol levels
and inactivates many intestinal toxins.* High intake of insoluble fiber is
associated with a decreased risk of unfavorable conditions of the colon,
potentially supporting balanced intestinal microbiology.*
Suggested Use: As a dietary supplement, 1 teaspoon mixed with water,
two to three times daily before meals, or as directed by a healthcare
practitioner. Sensitive individuals may want to start with less.
||1 teaspoon (2 g)
|Servings per container
|Amount per serving:
This nutrient is of the highest quality and purity obtainable, free of all
common allergens (antigens), and does not contain preservatives, diluents, or
Keep in a cool, dry place, tightly capped.