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Lemongrass Tea 24 Bag
Lemongrass (Cymbopogon citratus) is a perennial grass native to India and tropical Asia. While lemongrass has long been used in folk traditions for its beneficial properties, it is best known for its culinary qualities. Its sweet lemony aroma and zesty flavor with a hint of ginger have made this herb a staple in Asian cuisine as a seasoning in soups and curries, as well as poultry, beef and seafood dishes. It is no surprise that lemongrasss mild yet vibrant citrusy fragrance and taste have also made the herb a favorite among tea aficionados as both a hot and iced tea, enjoyed alone or as an accompaniment to a spicy meal.
- No Strings, No Staples
- English Pillow Style Tea Bags That Are Oxygen Bleached, Not Chlorine Treated
- Caffeine Free
Suggested Use As a dietary supplement The best way to make a good tasting cup of tea is by the infusion method. Place one tea bag in a cup and add no more than 6 oz. of boiling water. Let steep for 3 minutes and remove the bag. Press the bag before removing to enhance flavor. Add honey to sweeten. - Or as directed by your healthcare professional.
Warnings: Keep out of reach of children. As with all dietary supplements, consult your healthcare professional before use. See product label for more information.