Distilled for purity, Omega-3 in fish
gelatin capsules is a favorite among healthcare practitioners who want a pure,
non-concentrated oil with its natural constituents attached. 100% fish-derived
gelatin capsules make this an ideal product for fish-eating vegetarians.
Rosemary extract has been added for freshness, and natural lemon oil for
Ingredients: purified deep sea fish
oil (from anchovies and sardines), soft gel capsule (fish gelatin from tilapia,
glycerin, water, natural lemon oil), natural lemon oil, d-alpha tocopherol,
Each 2 soft gel serving provides:
EPA: 330 mg
Other Omega-3s: 140 mg
Vitamin E (d-alpha tocopherol): 30 IU
Suggested Use: Two fish gels daily, with food, or
as directed by your health care professional or pharmacist.
General Nutrient Support
Given the popularity of fat free and low fat foods in today's marketplace, the
typical American diet is often deficient in the "good" fats—the "essential"
fats. Omega-3 essential fatty acids derived from fish are known to influence
human health, and are essential for growth and development throughout all stages
of human life.
Strong science has contributed to healthy gains for the fish oil marketplace as
the benefits of Omega-3 fatty acids—maintaining a healthy heart and healthy
triglyceride levels—attract more attention in the medical community. In fact,
the federal government is in the process of reviewing a health claim that may
further expand the fish oil supplement market as a functional food. There is
accumulating evidence to demonstrate the importance of Omega-3 fatty acids and
their role as an important nutrient in maintaining a well-balanced diet, and an
influence in human health.
Warning: Consult with your physician before using this product if you are
allergic to iodine, using blood thinners, or anticipate surgery. Keep out of the
reach of children.