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Nutrition
Facts
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Serving Size
2 teaspoon
(10mL) |
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Servings Per
Container
12 |
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Amount Per
Serving
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Calories
25 |
Calories
from Fat
|
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% Daily
Value*
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Total Fat
g
|
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Saturated
Fat
g
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Trans
Fat
N/A*g
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Cholesterol
mg
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Sodium
mg
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Total
Carbohydrate
7g
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Dietary
Fiber
g
|
|
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Sugars
g
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Protein
g
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Vitamin A
|
*
|
Vitamin C
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Calcium
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*
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Iron
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* |
Percent
daily values
are based on
a 2,000
calorie
diet. Your
daily values
may be
higher or
lower
depending on
your calorie
needs:
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| |
Calories: |
2,000 |
2,500 |
| |
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Total Fat |
Less Than |
65g |
80g |
| |
|
Sat Fat |
Less Than |
20g |
25g |
| |
Cholesterol |
Less Than |
300g |
300g |
| |
Sodium |
Less Than |
2,400mg |
2,400mg |
| |
Total
Carbohydrate |
300g |
375g |
| |
Dietary
Fiber |
25g |
30g |
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Calories per
gram: |
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Fat 9 |
Carbohydrate
4 |
Protein 4 |
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