Ultra II® Light
Sustained Release Tablets

The increasing demand for a high-potency multiple vitamin with lower potencies of vitamins A and D has prompted us to develop Ultra II® Light Sustained Release, in a special base which provides for the gradual release of ingredients over a prolonged period of time. In a nutrient-rich base of chlorophyll, enzymes, carotenoids, nucleic acids, vitamins, minerals and trace minerals, from more than 20 whole foods.

Supplement Facts     Ingredient  Amount  % Daily Value    Vitamin A (as beta carotene)  10000 IU 200 % Vitamin C (as ascorbic acid)  100 mg 167 % Vitamin D (as ergocalciferol)  400 IU 100 % Vitamin E (as d-alpha tocopheryl succinate)  100 IU 333 % Thiamin (as thiamine hydrochloride) (vitamin B-1)  100 mg 6,667 % Riboflavin (vitamin B-2)  100 mg 5,882 % Niacin (as niacinamide)  100 mg 500 % Vitamin B-6 (as pyridoxine HCl)  100 mg 5,000 % Folate (as folic acid)  400 mcg 100 % Vitamin B-12 (as cyanocobalamin)  100 mcg 1,667 % Biotin  100 mcg 33 % Pantothenic Acid (as calcium pantothenate)  100 mg 1,000 % Calcium (as amino acid chelate complex)  40 mg 4 % Iron (as amino acid chelate/complex)  25 mg 139 % Iodine (from kelp)  150 mcg 100 % Magnesium (as amino acid chelate/complex)  20 mg 5 % Zinc (as amino acid chelate/complex)  20 mg 133 % Selenium (as amino acid complex)  10 mcg 14 % Manganese (as amino acid chelate/complex)  6.1 mg 305 % Chromium (as amino acid chelate)  15 mcg 13 % Potassium (as amino acid complex)  15 mg < 1 %   PABA (para-aminobenzoic acid)  100 mg †  Inositol  100 mg †  Choline (as bitartrate)  42 mg †  Rutin (from Sophora japonica leaf)  25 mg †  Bioflavonoids (from Citrus limon exocarp)  25 mg †  Hesperidin (from Citrus limon exocarp)  5 mg †  Betaine HCl (from beet molasses)  25 mg †    † Daily Value (DV) not established. Other Ingredients: Di-calcium phosphate, hydroxypropyl methylcellulose, stearic acid, isolated soy protein, rice bran, rose hips, magnesium stearate, Pacific kelp, chlorella, date, barley grass, spirulina, black currant seed, bee pollen, garlic, oat bran, apple pectin, broccoli, spinach, carrot, Chinese cabbage (Brassica campestris), brown rice, sunflower oil, fig, beet greens, lecithin, silica, alfalfa, green cabbage, acerola cherry, parsley, wheat germ flour, bromelain (from pineapple fruit), papaya, watercress, pharmaceutical glaze