Aged
Garlic Extract™ [220 mg];
Premium Mushroom Complex
[75
mg]; Ester C
® [ 52.5 mg];
AstragalusMembranaceous [50 mg];
Oregano Extract [50 mg]; Olive Leaf
Extract
[50 mg] (per capsule).
Vitamin
C is an essential nutrient for
humans and must be consumed
daily.
1 Vitamin
C, a known
antioxidant,
2 is essential for proper
immune
cell function.
3
Ester
C is a patented form of vitamin
C which has demonstrated superior
absorption over other forms of vitamin
C.
4 It has been
shown to enter the
bloodstream twice as fast and remain
in the body
twice as long as ascorbic
acid
4 and is excreted from the
body
at a slower rate.
5
Ester
C also has
been shown to increase tissue
concentrations of vitamin C
more
significantly than other sources.
5
Astragalus
is a potent immune
enhancing herb that has been
used as a tonic in
China for
centuries. Studies suggest it may
provide nutritional
support for
healthy immune function.6-11
Oregano shown inhibition of
several pathogenic bacteria and
fungi.
Olive
leaf, standardized to18% of
the active compound oleuropin,
exhibits
antimicrobial and antiviral
activity.
As
part of a healthy diet, the
select combination of premium
mushrooms
has shown immune
enhancement via activation of
various immune cells.
SUGGESTED USE:
Take two capsules with a meal twice daily.
Supplement Facts
Serving Size 2 capsules |
Product Codes:
103-41: 100 capsules
103-42: 200 capsules
|
| |
Amount
per
serving
|
%Daily
Value
|
| Vitamin C (Ester C®) |
105mg |
350% |
| Aged Garlic
Extract™†† Powder (bulb) |
440mg |
** |
|
Premium
Mushroom Complex
Shitake,
Maitake, Poria Cocos, Reishi and Agaricus |
150mg |
** |
| Astragalus Extract
Powder (root) |
100mg |
** |
| Oregano extract
(leaf) |
100mg |
** |
| Olive Leaf extract (oleuropin
18%) |
80mg |
** |
| ††Special
Garlic Preparation **Daily Value not established |
OTHER INGREDIENTS:
Gelatin and Magnesium Stearate (vegetable source).
Yeast, Sodium, Gluten, Soy, Preservatives, Sugar and Dairy Free.
REFERENCES FOR KYOLIC FORMULA
103
- King, C. World Rev. Nutr. Diet 18: 47-59, 1973.
- Niki, E. Am. J. Clin. Nutr. 54: 1119S-24S, 1991.
- Bendich, A. Food Tech 41: 112-1124, 1987.
- Bush, M.J. & Verlangieri, A.J. Res. Comm. Chem. Pathol. 57(1):
137-140, 1988.
- Wright, J & Suen, R. Inter. Clin. Nutr. Rev. 10(1): 267-270, 1990.
- Chu, D. et al. J. Clin. Lab. Immunol. 26(4): 183-187, 1988.
- Chu, D. et al. J. Clin. Lab. Immunol. 25(3): 125-129, 1988.
- Chu, D. et al. J. Clin. Lab. Immunol. 25(3): 119-123, 1988.
- Wang, Y. et al. Mol Biother 4(3): 143-146, 1992.
- Rittenhouse, J.R. et al. J Urol 146(2): 486-490, 1991.
- Sun, Y. et al. Cancer 52(1): 70-73, 1983.